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We're back again with Miguel!! He's taking us on a wild culinary adventure deep into the heart of southern Mexico's Lacandon jungle. Living among the indigenous Lacandon people, Miguel shares tales of dining on exotic delicacies like river snails, roasted armadillo, and even giant rhinoceros beetles. Through his vivid storytelling, we gain insight into the traditional cooking methods and cultural significance of these unique foods. Join us as we explore the intersection of food, culture, and conservation in one of the world's most biodiverse regions.

Make sure to grab his book, "The Embrace of Silence"

And connect with him via socials:

Website: ramblingandroving.com

YouTube: https://youtube.com/@ramblingandroving
Instagram: @ramblingandroving Facebook: https://www.facebook.com/ramblingandroving/

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