Let’s paint a picture… on State Road 46 in the cozy town of Gnawbone, Indiana, tucked away amongst the beautiful ever changing Brown County landscape, in what was once a coffee shop… sits a NEW location for INDIANA CRAFT BEER and TEXAS STYLE BARBECUE! #PourPeople on this episode we were joined by Patrick and Monica, the owners of Firebird Tap House! We talk about their journey from falling in love with each other, falling in love with the area, having an idea and how that’s led to 24 TAPS and some of the best tater tots we’ve ever had. They’ve got some grand things in the works and you’re gonna want to buckle up from the start. Firebird is doin’ thangs y’all!
Check them out at 4040 State Road 46 East, Nashville, IN 47448
Follow Firebird Tap House on Facebook and Instagram @FirebirdTapHouse
On this episode we sipped and ate on...
-“Nubian Overlord” DBL IPA – 18th Street (Indianapolis, IN)
-“Dark Surface” Smoothie Sour – Hitchhiker Brewing Company
(Pittsburgh, PA)
-“Spooky Scary” Imperial Stout – The Old Bakery Beer Company (Alton, IL)
-The Cowbell Sammich
-Loaded TX Tots
-Smoked Wings
#moheadyall #pourpeople #ele #pourheavy
