PRODUCERS - smallholder farmers
DRY MILL OWNER: Eyasu Worasa
COUNTRY - Ethiopia
REGION - Gedeb
VARIETY - Dega
PROCESS - Natural - 22 days on raised beds
SOIL TYPE - Red, heavy forest
ELEVATION - 2000 - 2300 masl
HARVEST - January 2021
TASTING NOTES - raspberry, blackberry, vanilla, floral, clementine