From the Bluegrass Soy Sauce to Bourbon Smoked Salt and more, Bourbon Barrel Foods produces a collection of all-natural, award-winning gourmet foods that embrace the history and mystique of Kentucky’s Bourbon Country. Founder Matt Jamie talks with Bourbon expert Tom Fischer about his products, and we taste his array of Old Forester, Woodford Reserve, and Jack Daniel's bitters on camera.
Matt is also the author of the book Eat Your Bourbon.
Watch every night live on BourbonBlog.com/live.
