In this episode of the AgCulture Podcast, Andy Macfarlane, a respected voice in agriculture and sustainability, shares his perspective on the evolution of Canterbury's farming systems. He talks about everything from managing irrigation to finding the right balance between environmental care and productivity. Andy highlights how New Zealand has responded to global market pressures and environmental challenges, offering fresh ideas on innovative farming practices, seed production, and sustainable water use. Don’t miss this insightful conversation packed with practical tips and strategies for succeeding in agriculture today. Catch it now on all major platforms!
This episode was sponsored by: SDG Precision Agriculture
Meet the guest:
Andy Macfarlane graduated from Lincoln University and is a strategic leader passionate about sustainable farming practices, biodiversity, and global agricultural innovation. As a director at ANZCO and Fonterra, he combines science with practical adoption strategies to enhance the New Zealand brand. With extensive experience in dairy, beef, and seed production, Andy’s insights are invaluable for today’s agripreneurs.
Connect with our guest on Social Media: LinkedIn
