Everyone talks about wanting change, but why is there often resistance to it?
In this episode, Co-Founder of inoqo, Elisa Gramlich, and Co-Founder and Head of Food Service Innovation Lab, Christian Hamerle, tackle this paradox. They explore how, when designed with both intuitiveness and sustainability in mind, digital tools can be a powerful force for good in the food service industry. But beware, there's a catch: human resistance to change.
Tune in to discover actionable insights on what you and your company can do to drive sustainable change, all backed by data and taking into account the human element in this era of digital transformation.
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Whether you're looking to network, learn more about a particular topic, or simply connect with like-minded individuals, we believe that Christian and Elisa are worth getting to know.
inoqo is a SaaS platform designed to help grocery retailers assess and manage the impact of their thousands of products across various dimensions in a scalable way.
Music: What's The Angle? By Shane Ivers.
