Rob Taylor, co-owner of Revelton Distillery in Osceola, Iowa, blends a deep love for his community with a commitment to sourcing local. From partnering with nearby farmers for corn and rye to helping out with harvest, Taylor keeps his roots close. His “tree ring” sourcing philosophy starts in Osceola and expands outward only when necessary. It’s all about building relationships, boosting rural economies, and crafting whiskey with purpose.
