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In this episode, we sit down with Anthony and Lisa Sannino of Sannino Vineyard to hear the story behind their journey to the North Fork and the creation of their family-run winery and inn. From their early impressions of the East End to planting vines, opening a bed and breakfast, and raising four children on the vineyard, the Sanninos reflect on how their Italian heritage, love of wine, and passion for hospitality have shaped their path.

We talk about Anthony’s shift from construction and architecture to designing a sustainable tasting room, Lisa’s dream of hosting guests, and how they’ve made education and connection a key part of their mission. It’s a conversation about taking chances, working side by side, and building a meaningful life through wine, community, and family.