@FoodForThoughtDoc In this episode of GEMS Journal, we sit down to talk about 'Food for Thought', a documentary that takes a refreshingly honest look at veganism—without a preachy vibe. Filmmakers Giles Alderson and Dan Richardson wanted to create something real, something that speaks to people without making them feel judged.With editor Robbie McCain bringing humor and spontaneity into the mix, the film evolved from something serious into something truly engaging. It’s packed with personal stories, unexpected moments, and a candid approach that makes you think about your food choices in a whole new way.At its heart, Food for Thought is about connection—the 15-year friendship behind the film, the passion driving the message, and the conversations it sparks. Tune in as we dive into the creative process, the challenges, and why this documentary just hits different.
