Meet Claire Chan, a prominent figure in New York's culinary scene, known for her ownership of The Elk and Mr. Melow. With a background as a former buyer for Bergdorf Goodman, Claire brings a unique perspective to her ventures, blending her keen eye for quality with a passion for community connection. What sets Claire apart is not just her culinary prowess, but also her commitment to inner growth and self-discovery. Through introspection and inner work, she cultivates a deep sense of connection with her community, infusing her establishments with warmth and authenticity that resonates with patrons far beyond the plates they serve.
