Description

Join us for an in-depth conversation with Ty and Moose from Andalusia Distillery in Blanco, Texas. In this candid interview, we dive into the world of American Single Malt whiskey, exploring Andalusia's unique approach to crafting spirits using Texas-grown ingredients and rainwater.

Highlights include:

• A tasting of Andalusia's upcoming Palo Duro release
• Insights into the distilling process, from grain selection to barrel aging
• Discussion of the challenges facing craft distillers in Texas
• The story behind Andalusia's recent expansion and crowdfunding campaign
• A look at the current state of the American whiskey industry

Get a behind-the-scenes glimpse of a craft distillery and learn about the passion and dedication that goes into every bottle of Andalusia whiskey.

Don't forget to visit Andalusia Distillery in Blanco, Texas, to try their specialty releases and experience Texas whiskey at its finest!

⸺ credits ⸺⸺⸺⸺⸺⸺⸺⸺

Richard Amiro - host http://richardamiro.com https://www.instagram.com/richard_whiskey_somm/

So-Han Fan - guest https://www.youtube.com/@TeaHouseGhost - https://westchinatea.com/

Cory Cranfill - a really helpful guy  https://youtube.com/@shedlogic - https://www.righttoolmedia.com

Ty and Moose - guests https://www.instagram.com/andalusiawhiskey/ https://www.andalusiawhiskey.com/

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