Today, we're diving into a space that can be overwhelming, exhausting, and even shame-inducing for many of us: the kitchen. If you’ve ever opened your fridge, closed it, and ordered delivery instead—we see you. This episode is for you.
We’re not here to Martha Stewart your spice rack or tell you how to alphabetize your pantry. Instead, we’re exploring how to build a kitchen setup that works with your brain—not against it.
In This Episode, We Cover:
What makes a kitchen feel unfriendly for neurodivergent people
How to reduce sensory overload and visual clutter without “organizing” everything
Why “default meals” can save your brainpower on low-energy days
Sensory-safe kitchen tools, lighting, and textures
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Looking for personalized support? Click here to learn how to work with Sam or a dietitian on her team
Follow the pod on IG: @nourishingneurodivergencepod
Follow Sam on IG: @sammib.nutrition
Disclaimer: This episode is for educational purposes only. This episode is not a replacement for individualized medical care from a registered dietitian or other medical professional.
