In this exciting episode of Let’s Eat Orlando, Amy Drew and Biggie delve deep into the Orlando food scene, highlighting intriguing dining experiences and sharing behind-the-scenes insights into food writing and restaurant culture. Here’s what to expect:
Seito Sushi
Amy Drew and Biggie explore the menu and ambiance of this popular sushi destination, sharing their personal recommendations. They discuss the intriguing concept of providing backstories for menu items, making the dining experience even more immersive.
Life of a Food Reporter
Amy Drew gives a glimpse into her typical week of writing for the Orlando Sentinel, sharing the challenges and joys of crafting restaurant reviews. They dive into how these reviews shape a restaurant's reputation and the delicate balance between negative and positive feedback.
The Rule of 10
The hosts examine the ripple effect of word-of-mouth recommendations, highlighting the importance of repeat and new customers in a restaurant’s success.
Restaurant Realities
They candidly discuss the challenges that restaurants face today, including the battle for attention between established eateries and newcomers, as well as the concept of "food fatigue."
Ispirazione Italian Sandwiches
The episode wraps up with a spotlight on Ispirazione, a place known for its delicious Italian sandwiches. Learn what makes this eatery stand out in a competitive culinary landscape.
Check out the restaurants we talked about:
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