Chef Heather Wong of Flouring joins Dom & Andy to talk about the intersection of art and baking, why being a self-starter is so important for chefs-in-progress , and how social media helped turn her now-iconic dessert boxes into a Los Angeles favorite.
Follow Heather on IG at instagram.com/chefheatherwong
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Thanks to Big Noise for sponsoring the podcast. Learn more about Big Noise at https://bignoisebeer.com/
Industry Only at The Cheese Store is produced by Monterey Podcasting: www.montereypodcasting.com
