Why do we vibe with our favourite restaurants instead of just liking them? Dining experiences are fast-evolving, and the most memorable meals these days go beyond the taste buds. In this episode, Smitha is joined by Yash and Sameer, founders of Hunger Inc. Hospitality (The Bombay Canteen, O Pedro, Bombay Sweet Shop, Veronica's. Enthucutlet & Papa's), who decode just how they have built one of India's best F&B companies by creating a larger narrative for food in India.
Created By Smitha Menon In Association With Creators Journal
Executive Producer: Shivam Srivastav
Written and Hosted By Smitha Menon
Editor: Urvashi Gurdasani
Artwork: Jishnu Bandyopadhyay
