This week on Chic to Be Cheap, Jac takes on Aldi with a baby and a toddler — a mission she may never attempt again. From trolley tantrums to checkout chaos, it’s a masterclass in trying to save money while surviving motherhood.
Mad shares a chaotic story about planning a pub dinner that never happened (thanks to a missing car) and how homemade mac and cheese nearly broke her spirit — and her budget.
Jac also dives into the Landline episode on Bega, unpacking how the story focused not on mining waste from the ground, but on the waste already above it — the metals and materials we throw away in old technology. It’s a smart take on how Bega is working toward a circular economy, turning waste into opportunity and proving sustainability can start in your own backyard.
If you’ve ever been caught between chaos, kids and keeping costs down, this one’s for you.
