Welcome to episode 53 of the Pour People Podcast! This week we double-dipped and went back to the Stuffed Olive. This time around, we're a little better at putting this show together! Kennedy and Josh Fatzinger joined us on the patio for a lovely rainy afternoon. Kennedy taught us how to make 30 martinis at the same time, Josh showed us his liver capabilities, and Anna won't get out of bed for less than $500. All this and more in this weeks episode!
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This episode is brought to you by Tipsy Cub! The official preventative hangover powder of the Pour People Podcast. Use code POUR20 to receive 20% off your order at tipsy-cub.com!
