🍲 We’re joined by Alain Bossé, The Kilted Chef, in our latest episode of “Growing Pictou County, one story at a time”! Alain shares his journey from Acadian roots in New Brunswick to establishing a culinary brand in Nova Scotia.
Alain discusses how the Kilted Chef originated, his commitment to local products, and his work to support Atlantic Canadian businesses. Tune in to hear about his unique path, tips for aspiring entrepreneurs, and why he’s proud to call Pictou County home.
Plus, get a sneak peek into his upcoming culinary cruise and where to find his popular recipes online!
