Luke 1:1-4, Luke 3:10-22 // Jesus engages in strategic hospitality, over and over, using the common and beautiful tool of a table to pursue sinners. The fact that food was used as a literary device as well as the fact that Luke intentionally records these moments of eating shows us the earthy, gritty reality of how Jesus operated as well as showing us what the new kingdom is like. It is not about ideas and philosophy, it is as concrete and practical as the meal we are eating. Everywhere He went, he brought the table with Him—offering his Words and Himself as food and drink.
