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In this week’s episode I talk with Harry Catalani, about what it’s like to work in the beer industry (Anheuser Busch), move all around the country for work, and how to decide when it’s time to leave after 6.5 years.

We cover:

* Moving to new cities and establishing a life multiple times in your twenties

* Punching above your weight when you’re total unqualified to do so, and how being humble can help you learn what you don’t know

* How to take ownership over your career path (without panicking)

* Determining how you view your career (like Mount Everest or like a rock climbing wall at a gym) and understanding which model gives you more personal satisfaction

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