Excited to introduce the power duo behind SmartMoms Organics – Alice Liang and Crystal Liu!
Founded in Fall 2021, these two friends are on a mission to nourish children while supporting busy, working parents. They’ve experienced the juggling act of parenthood firsthand, and understand how precious quality time is – especially during hectic work days or last-minute business trips. That’s why they created SmartMoms Organics to lighten the load!
Having navigated pregnancy, childbirth, and early motherhood together, Alice and Crystal recognized how significant nutrition is in the first three years for a child’s development. After thorough research into baby food regulations, SmartMoms Organics was born!🍼 They quickly gained popularity across social media because of their science-based approach to healthy eating.
Alice, the Head Chef, left her corporate career to pursue her culinary passion and studied at New York’s International Culinary Institute for Culinary Art and Restaurant Management. Her love for food blossomed from cherished family memories from making dim sum with her grandmother to creating dishes that make her daughter smile. Now, she brings the same warmth and joy to every meal she creates for SmartMoms Organics, nourishing families with love and purpose!
Crystal is also a fellow foodie and the strategic force behind SmartMoms Organics. With her expertise in global marketing and accounting, she adds essential balance to the business! Together, they serve up the perfect blend of culinary quality and business success.
Since the beginning of their collaborative venture, they’ve continuously invested in it, with the hope of giving all kids a strong, nourishing, and delicious start in life!🌱
Listen to the latest FEMPodcast episode to learn more about SmartMoms Organics!
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