Hello and welcome to episode 60 of Tasty Pages, a podcast by Cooking The Books! We discuss 'Home Made Basics’ by Yvette Van Boven. We also discuss mocktails, our 2022 self-care / re-set, and the top nine food trends of 2021, according to Forbes Magazine. Our show topic is: If you could only eat one food / meal for the rest of your life, what would it be? And, there's a food joke! You can purchase the book here: https://amzn.to/3egjywJ.
