Dante DiCicco’s family has been running Italian spots in Central California since 1956. So when he saw how outdated processes were making life harder for small restaurant owners like his family, he knew there had to be a better way.
Enter Zitti: a platform leveling the playing field for smaller restaurants, enabling them to operate with big-chain efficiency.
In this Founders & Empanadas episode, Dante explores how his understanding of a market through first-hand experience helped him build a product that actually relieved the pain points of its users.
This episode is perfect for non-technical founders looking to build around what they know best and anyone looking to build a useful product around a niche market.
