Join Scot Turner for this week's Hospitality Huddles episode as he speaks with Jason E Brooks of HospIvation as they talk about leadership in hospitality and why say someone is a Manager isn’t a dirty word.
Listen to the episiode as Jason shares his favourite five chapters of his book, Every Leader Needs Followers.
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0:00 - Challenges in Professional Coaching and Management
2:22 - The Role of Data and Comfort in Leadership
5:44 - The Importance of Clear and Concise Communication
9:48 - The Difference Between Consulting and Coaching
15:52 - Creating Space for Effective Coaching
22:41 - The Role of Delegation in Leadership
30:00 - Challenges Faced by Hospitality Leaders
32:41 - Effective Communication in Leadership
37:52 - How to Work with Jason E Brooks
To learn more about Jason follow her on LinkedIn
https://www.linkedin.com/in/jason-e-brooks/
Visit his website here https://www.jasonebrooks.com/
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Hospitality Huddles is brought to you by Auden Hospitality.
Rewriting the rules of hotel F&B.
If you would like to embrace a different mindset, check out our website www.audenhospitality.com
For the video of this episode and other tips and tricks to think differently in food & beverage, follow our YouTube channel
