In this episode of Resilience and Hope: A Food Allergy Podcast, host and food allergy mom Lesley-Anne Stone welcomes Cheri O'Neill, a true pioneer in the world of food allergy parenting. Decades before widespread awareness, Cheri navigated the challenges of raising a child with a life-threatening peanut allergy in the '80s and '90s, long before food labels were clear and support groups existed.
Cheri shares the harrowing story of her son Justin’s first reaction, the learning curve of managing food allergies without the internet, and the strategies she used to keep him safe through school, social events, and even college. Her resilience and advocacy set an example for generations of food allergy parents to come.
Join us as we reflect on how far we've come, the hope that exists today for food allergy families, and the life-changing potential of food allergy remission.
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Disclaimer: This podcast is co-created and co-produced by Food Allergy Institute and The 12 Co. Listeners should know that the podcast host, Lesley-Anne Stone is not a physician nor a licensed medical professional, and the purpose of this podcast is strictly limited to storytelling. Any content shared within the podcast is not intended to be medical advice and should not be used for diagnosis or treatment purposes. All listeners are urged to consult their healthcare providers. The creators, host, and guests of this podcast are not liable for any decisions or actions taken by any persons who claim to rely upon the content of this podcast.
