In this episode of Resilience and Hope: A Food Allergy Podcast, host Lesley-Anne Stone sits down with Herman Sandhu, a key figure in her son Sam’s journey through the Tolerance Induction Program at the Food Allergy Institute.Herman, the nephew of Dr. Inderpal Randhawa, played an essential role in establishing the Food Allergy Institute. Before moving into software development, Herman started in the clinic with Dr. Randhawa at the Translational Pulmonary Immunology Research Center (TPIRC), where he met numerous patients suffering from devastating rare diseases. Those early experiences ignited his drive to become a changemaker in healthcare.As the Food Allergy Institute evolved, Herman transitioned from the clinic to leading Software Development, where he now oversees the creation of the AI-driven system that supports and advances the Tolerance Induction Program. Along the way, Herman became a strong advocate for Sam’s treatment and a trusted friend to Lesley-Anne’s family.This wide-ranging conversation explores the Food Allergy Institute’s growth, the role of empathy and innovation in healthcare, and Herman’s goals for transforming treatment through technology.Follow Resilience & Hope: A Food Allergy Podcast:Instagram: @resilienceandhopepodcastTikTok: @resilienceandhopepodcastYouTube.com/@ResilienceandHopePodcastEmail: resilienceandhopepodcast@gmail.comProduced by Joshua D.W. SmithDisclaimer: This podcast is co-created and co-produced by Food Allergy Institute and The 12 Co. Listeners should know that the podcast host, Lesley-Anne Stone, is not a physician or a licensed medical professional, and the purpose of his podcast is strictly limited to storytelling. Any content shared within the podcast is not intended to be medical advice and should not be used for diagnosis or treatment purposes. All listeners are urged to consult their healthcare providers. The creators, host, and guests of this podcast are not liable for any decisions or actions taken by any persons who claim to rely upon the content of this podcast.
