This week, we're talking about food and drink, with a look at some supermarket comparisons! We'll start with a review of Aldi's award-winning Haysmith’s flavored gin line, which recently added a new Roasted Pineapple flavor. We’ll also compare an organic cava from Aldi with a blueprint cava brut from Waitrose to see if the higher price tag at Waitrose means better quality.
We'll then move on to some restaurant recommendations, including a review of the new Sunday roast menu at Boxcar Bar & Grill, where the roast potatoes are cooked in beef fat for extra crispiness!
