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Brandon and Jonathan are back on Neat & Mixed after a summer break! In this episode, we catch up with some life updates, dive into why rye whiskey is one of our go-to pours, and taste two standout bottles.

We’re sipping the Chicken Cock Ryeteous Blonde: Beer Barrel Finish and the 15 STARS Founders Reserve Fine-Aged Rye—comparing flavors, finish, and what makes each pour unique.