Hello Believers. Today Chris speaks to award-winning chef and restaurateur Dan Ashmore. Dan is the owner and head chef of the Leith based fine dining restaurant Askr and has worked at a number of prestigious restaurants and chefs in his career including Dean Banks, Gleneagles, The Pompadour by Galvin, Number One at The Balmoral, Restaurant Tom Aikens, The Square and Fischers at Baslow Hall. Dan talks about striking out on his own, the philosophy behind Askr, what food means to him...
