Henry talks with Jess Ho, one of the most influential voices in Australia's bar and restaurant scene, well known for their searingly honest opinions on the hospitality industry. Growing up confronting racism in the outer suburbs of Melbourne, Ho's family's traditional Cantonese cooking was both a comfort and a source of shame.
This conversation was originally broadcast on 3SER's 97.7FM Casey Radio in September 2022. It was produced by Rob Kelly.
