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Daniel and Jimmy dive into the latest shifts in the food industry — from GLP-1 drugs and dairy’s resurgence to cash flow pressures and the broader challenges food founders face.
Further Reading & Resources
📰 Danone targets GLP-1 users with new drink (Reuters, Aug 11, 2025) https://www.reuters.com/business/healthcare-pharmaceuticals/danone-targets-consumers-taking-weight-loss-drugs-with-new-drink-2025-08-11
📰 Dairy is so back: High-protein, gut-healthy superfood shoppers love (Business Insider, Jun 2025) https://www.businessinsider.com/dairy-demand-high-protein-gut-healthy-raw-food-health-trends-2025-6
📰 How milk got its mojo back (Financial Times, May 2025) https://www.ft.com/content/bd2e955a-bc55-428a-af9d-547445fb6a78
📰 Why cash flow health is top of mind for food CFOs (Food Dive, Jan 6, 2025) https://www.fooddive.com/spons/why-cash-flow-health-is-top-of-mind-for-food-and-produce-cfos/733985
📰 Top 7 Challenges in the Food Industry (Folio3, Feb 25, 2025) https://foodtech.folio3.com/blog/top-7-challenges-in-food-industry
📰 PLM for the Food Industry: Challenges & Solutions (LeverX, Apr 9, 2025) https://leverx.com/newsroom/plm-for-the-food-industry
Connect with the Hosts
👤 Jimmy Feeman – https://www.linkedin.com/in/jimmyfeeman
👤 Daniel Yarzagaray – https://www.linkedin.com/in/daniel-yarzagaray
