🎙️ Jimmy and Daniel sit down with Joelle Weinand, founder of Nutcase Milk, to hear how disappointment with store-bought chocolate milk led to creating a nostalgic yet clean cashew milk. 🥛 From restaurant struggles and third-party delivery battles to building a beverage brand with real ingredients and natural electrolytes, Joelle shares the unfiltered founder journey. 🌟 Plus, hear about Nutcase Milk’s upcoming launch, Whole Foods trial, and why authentic storytelling matters in CPG.
What You’ll Learn
How Joelle turned a kitchen experiment into Nutcase Milk
Why cashew milk with natural electrolytes stands out in the crowded beverage space
Lessons from running a restaurant and navigating hidden costs
The real value (and headaches) of third-party delivery like Uber Eats
Why authenticity in founder stories connects deeper with customers
Connect with Joelle & Nutcase Milk
💼 Joelle Weinand (LinkedIn): https://www.linkedin.com/in/joelle-weinand
📸 Nutcase Instagram: https://www.instagram.com/drinknutcase/
🌐 Nutcase Website: https://www.drinknutcase.com/
Connect with the Hosts
👤 Jimmy Feeman –https://linktr.ee/Jamesfeeman
👤 Daniel Yarzagaray – https://www.linkedin.com/in/daniel-yarzagaray
