Welcome to Mixing Up Success — the podcast that helps bakers and small business owners mix together the right ingredients to grow a thriving business and a lifestyle they love.
I’m Dani, founder of Dani’s Kitchen Shop — a baker turned business mentor who’s learned firsthand that success isn’t about having the perfect recipe, it’s about learning to mix, adjust, and rise with every season.
In this first season, you’ll hear real stories and practical strategies for building your business with purpose and balance. Along the way, I’ll be joined by my team — Mercedes, our lead baker; Michelle, my go-to food scientist; and Alyssa, my creative marketing partner — as we talk about everything from pricing and food safety to marketing, leadership, and growth.
Whether you’re elbow-deep in cookie dough or knee-deep in spreadsheets, Mixing Up Success will help you find fresh inspiration and the confidence to build a business that truly fits your life.
Pull up a chair — it’s time to start mixing up your version of success. Our first season will drop November 4th with the first three episodes.
