Sheila rediscovered Mexico City — The food! The art! The parks! — and is soaking up the humidity of the Yucatán, where birds abound, you might hear some in the background.
She’s newly into sueros, which is like an IV without the IV.
Amrutha hosted a 50th anniversary dinner for her parents and made a chandelier collage.
She’s also really into Yasso’s frozen Greek yogurt bars. Related: is Tasti D-Lite due for a comeback?
Sheila wrote about not knowing whether she wanted to have children and what changed her mind.
Do you have questions for us? Comment below or drop us a line and we might answer in a future episode.
If you liked this episode, we’d love if you “liked” it by clicking the heart button. That helps it get seen and heard by more people. Thank you for listening, until next time!
But wait, there’s more.
