This week on Cooking with Kayla, I’m catching you up on everything that didn’t make it to Instagram. We’re talking baby food wins, holiday chaos, what we’re watching lately, gluten free ravioli for the holidays, and how I’m slowing down and setting boundaries to make the holidays feel special. Then, in the cook-along segment, I talk you through a 5-ingredient marinara sauce that’ll blow your holiday guests away.
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Full Recipe: https://kaylacappiello.substack.com/p/3-ingredient-gluten-free-ravioli
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