Welcome to Episode 9 of the Seven Eighths with the founder and CEO of Mylapore Cloud Kitchen - Jay Jayaraman. This was a different kind of conversation. We talked at length about Jay’s restaurant: Mylapore and his cloud kitchen initiative: Mylapore Express. Many of us might know Jay through his social media persona: his pictures of sumptuous breakfast at the restaurant, shots of his mom’s handwritten recipes in tamil, screenshots of customer appreciation messages, mesmerizing videos of the peeling of 50 lbs of potatoes or steaming hot biriyani..His enthusiasm for food and relentless drive to be the best in his business is evident and infectious. But in conversation, you’ll hear the story behind the scenes. He shares his journey, the setbacks and how he carries on. Let’s listen in.
You can find and order Jay's delicious food here: mylaporeexpress.com
You can watch Jay in action on his facebook page: https://www.facebook.com/tambrahmcooking
