Joshua Hinton joins The Buzz to dish on his new live theatre experience A Place in the Sultan’s Kitchen, where he cooks his grandmother’s beloved chicken curry live onstage while sharing personal stories. It’s part memoir, part cooking show, part cultural celebration, and 100% from the heart. In this episode, Joshua talks about family feasts growing up, his lazy solo meals versus full-ondinner parties, and why food always meant connection. Inspired by the likes of Jamie Oliver and Anthony Bourdain, his style is equal parts comfort and charisma. From keema on weeknights to sharing curry in banana boats with theatre audiences, this is a story of flavour, family, and creating a space where storytelling meets spice.
