Description

Today on Podcast we’re talking about Credit Cards, Letting Go of Negative Thoughts around Personal Business Debt, Avoiding the Debt Cycle in your Food Business so you can eventually be debt-free, and the steps you can take toward becoming a self-funded, cash-based business. 

If you have any guilt or shame around having business debt, I want you to let it go because...

• You're not "bad with money" because you have debt.
• Having debt and being profitable are not mutually exclusive.
• You can be profitable AND have debt!

And, if you're ready to stop relying on your credit cards and become a cash business, in this episode Sarah discusses: 

• You as an Equity Investor in your business  
• Steps for paying down debt WITHOUT becoming cash-strapped
• How examining your financial efficiency helps increase profitability
• Using profit reserves to pay down your debts more quickly

Ready to start moving toward a cash-based business? Take the first step with a Profit Assessment 

Join us in the Profitable Food Business Community 

Tune in to learn more, and  visit sarahdelevan.com or the thegoodfoodcfo.com to learn about our new + updated services. 

This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit thegoodfoodcfo.substack.com/subscribe