🔥when things get heated in the galley 🔥 …



To be a great Chef doesn’t mean your sole skill is to be a master of your trade … It also involves a multitude of skills and management of people and resources.



Leandri, a finalist for the Chef Acrew awards shares why it is important to have a strong sense of self worth in a volatile environment. 



If you are interested in being a 21st Century leader then join our waitlist for our Advanced Accelerator Leadership Course - Doors open on the 19th July!.



To Contact Karine Rayson:

www.thecrewcoach.com





@the_crew_coach





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