Ever thought about what building a business with superfoods requires? 

Heard of Bihar's staple snack called makhana? 

Sumithra Foods founders, Ruchi & Shravan talk about their entrepreneurial journey, why they left their well-cushioned engineering jobs for creating a business with makhana, and how their organization supports the employment of the local community. 

Fun fact: 85% of the world’s makhana (a.k.a. lotus seeds/fox nuts) production happens in India with a majority coming from the eastern state, Bihar.