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Title: French Lessons
Author: Peter Mayle
Narrator: Simon Jones
Format: Unabridged
Length: 5 hrs and 45 mins
Language: English
Release date: 05-03-01
Publisher: Random House AudioBooks
Genres: Bios & Memoirs, Personal Memoirs
Summary:
We visit the Foire aux Escargots at Martigny-les-Bains - a whole weekend devoted to the lowly but revered snail. We observe the Marathon du Médoc, where runners passing through the great vineyards of Bordeaux refresh themselves en route with tastings of red wine (including Chteau Lafite-Rothschild!). There is a memorable bouillabaisse in a beachside restaurant on the Côte d'Azur. And we go on a search for the perfect chicken that takes us to a fair in Bourg-en-Bresse.
There is a Catholic mass in the village of Richerenches, a scared event at which thanks are given for the aromatic, mysterious, and breathtakingly expensive black truffle. We learn which is the most pungent cheese in France (it's in Normandy), witness a debate on the secret of the perfect omelette, and pick up a few luscious recipes along the way. There is even an appreciation and celebration of an essential tool for any serious food-lover in France - the Michelin Guide.
Here we have all the glory and pleasure of the French table in the most satisfying audiobook yet from the toujours delightfully entertaining Peter Mayle.
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