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Description

Victoria's beautiful South Gippsland region is synonymous with dairy, so when Adam Schreurs moved his vegetable farm to the area, it raised a few eyebrows. But if there's one thing Adam loves doing - it's planning for the future. The move has been crucial in mitigating climate change. He's also in the process of converting 25% of his property to native bushland to sequester carbon. In addition, he holds regular robotic field days on site to help uncover which robots will make his job easier in the future and deliver customers a more consistent celery or leek. His future focus has earned him several major awards.

We hope to see you back on the road soon, to learn more about how Australia grows on the next episode of Australian Farmers with Angie Asimus.

 

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Schreurs & Sons

Produced by Pretty Podcasts