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Today we are off to New Zealand to talk farm forensics. It's a bit like interviewing the lead detective on a crime scene to learn the truth about where our food and fibre really comes from. Fraud is alive and well in the global supply chain. So how do you know whether that Egyptian Cotton really comes from Egypt or that grass-fed Australian beef is as advertised? Oritain are the scientists untangling that web - tracing the provenance of an item not just to country of origin but in some cases back to a specific region. To learn more about the process, the company's Head of Strategic Sales Sam Lind joins me to discuss:

 

We hope to see you back on the road soon, to learn more about how Australia grows on the next episode of Australian Farmers with Angie Asimus.

 

Links:

 

Angie Asimus

Connect with @angieasimus on Instagram

Partnered with Australian Farmers

Follow @australianfarmers On Instagram

Oritain

Connect with Sam Lind on LinkedIn

 

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