Welcome back to another episode of The Cheeky BBQ Show! This week's guest is Jason Specht, owner of Mason Hill Cattle. MHC is a wagyu beef ranch located just west of Portland, OR. We discuss all things wagyu beef, including: what is wagyu beef? What makes wagyu special and expensive? How does the grading system work and much, much more! Thank you as always for listening. Please connect with me on Instragram, @cheeky_bbq, with feedback!