David and son Robert have spearheaded an organically certified cidery right in the heart of the wine country in California.
Sonoma Cider is located in Healdsburg California, a bit east and north of San Francisco in the a region well known to wine connoisseurs.
David was a commercial winemaker for 20 years and the first commercial cidermaker in California back in 1992. He and Robert opened Sonoma Cider in 2013.
Says David, "We are making cider for the Millennials." But don't read to deeply into that statement because Sonoma Cider is a delicious cider for all generations and new cider drinkers will be impressed by their range of offerings.
In this chat David discusses:
What are Sonoma Cider's flagship cider's?
Click on the link above to find out about their Reserve and Limited run ciders.
@SonomaCider on Twitter
Upcoming episode:
Les Vergers de La Colline, Quebec.
Make sure to subscribe to Cider Chat now via iTunes.
Follow me (Ria) @ciderchat
Here are just a few of the fun cider folks I follow on Twitter.
@RebelSeedCider cidery in Delaware
This little ditty below is from Hugh @RealCiderReview based in Australia.. When I tweeted to him what is the story behind the "squealer" or what you might know as a growler in the US. He tweeted"
"A big boar hog growls, a piglet squeals. Some who gets drunk easily is also known as a squealer."
@DrinkingCider - great resource on craft libations
@newscotlandcidr Nova Scotia cidery
Now - Grab a glass and Join the chat and Listen to David's chat on (Episode 007) and think sunny California and crisp cider.