Ramborn Cider Company located in Luxembourg is helping to revive the cidermaking tradition as the country’s first commercial cidery. Ramborn offers a range cider styles from Farmhouse, Somerset Blend (Luxembourg and English cider apples) and a New World hopped cider. Ramborn has an eau de vie which is a apple brandy produced by means of fermentation and double distillation.
Adie Kaye discusses his upcoming trip to the Seattle Cider Summit on September 8 & 9, 2017. Make sure to say “Hi” to Adie if you see him at the Summit and tell him that you heard him speak on Cider Chat!
Ramborn is available in Luxembourg and in the state of Wisconsin in the US.
Luxembourg word for cider is “viez” – comes from Latin word for second wine “viez vinum”

Cider Writers:
Pommes In Art presents in this epsidoe:
Still Life with Apples and Pears, by Paul Cézanne read the first blog