Description

Part 2 of a two part series with a Question and Answer (Q & A) on Beginner Cider Making

with 5 panelists in the cider industry

• Marcus Robert - Tieton Cider Works, Washington
• Tim Godfrey - Golden State Cider, California
• Eleanor Leger - Eden Specialty Cider, Vermont
• Brent Myles - Slye Clyde Cider, Virginai
• Ben Calvi - Vermont Cider Co, Vermont

Listen to Part 1 of this Q & A recorded at CiderCon2019 in episode 174

 (ltor), Marcus Robert, Tim Godfrey, Eleanor Leger, Brent Myles, Ben Calvi.

Topics covered in Part 2:

• Plastic vs Stainless for fermenting or storing cider
• Can you make money being a commercial maker?
• What is the best cider style to offer - 3 to 4 core ciders or 8?
• Where to locate a cidery
• Take out a loan or go full into cidermaking?
  • - use Kickstarter
• What is the most crucial piece of lab equipment to have starting out.
  • Hydrometer and Thermometer
  • Sending samples to a lab
  • PH meter
  • Titration kit
• Filtration
• Fermentation temperatures

Find the full show notes for Episode 175 at CiderChat.com

Direct Link at: https://ciderchat.com/podcast/175-beginner-cider-making-pt-2/
Listen to wherever you get your podcasts and don't forget to subscribe so you never miss what's coming next in Ciderville.

Prefer to watch?
Find Cider Chat on YouTube for more cider stories, orchard adventures, and global cider culture.

💛 If you love what you're hearing, please consider supporting Cider Chat.
Your support helps keep the podcast on the air and makes it possible to share more conversations like this one.