Description

Enjoy this Roundtable Discussion w/4 makers from Maine

Kris Hogg formally of Perennial Cider Bar in Maine moderates this panel discussion that was held at the Maine Apple Camp in August of 2022. The topics are wide ranging:

• cultivars/apples that you really like

• anything that you haven’t tried yet that you would like to experiment with?

• life work balance from making to orchard care

• yeast only using wild or also culture yeast in ciders?

• cider as art vs science

• Is there a Maine Cider Style?

Makers and Contact Info from this Roundtable

• David Buchann | Portersfield Cider
  • Website: https://www.portersfieldcider.com/
  • Address: 255 Elmwood Road Pownal, ME, 04069

David Buchann | Portersfield Cider

• Jared Carr | Cornish Cider Company
  • Website: https://cornishcidercompany.com/
  • Address: 135 High Road Cornish, Maine 04020 USA

Jared Carr | Cornish Cider Company

• Zak Kaiser | Absolem Cider Company
  • Website: https://www.absolemcider.com/
  • Address: 799 Winthrop Center Road Winthrop, Maine 04364

Zak Kaiser | Absolem Cider

• Jon Stein | Fogtown Brewing Company
  • Website: https://www.fogtownbrewing.com/
  • Address: Two locations: Ellsworth and Bar Harbor Maine!

Jon Stein | Fogtown Brewing Co.

This Roundtable was recorded at Maine Apple Camp.

• Apple Camp is held biannually. The next camp will take place in 2024.
• It is hosted by the Maine Organic Farmers and Gardeners Association.
• Go to MOFGA.org and join today!

Bonus audio - 30 minute Q&A from this roundtable at the Cider Chat Patreon page. Join today and help keep #ciderGoingUP

Mentions in this Chat

• New York International Cider Competition February 19, 2023- use promo code: Chat23 for $10 off your entry submission.

• CiderCon 2023 - February 1-3, 2023
  • sign up now for the January 31th Chicago Cider Tours
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