Food systems are responsible for 24% of global greenhouse gas emissions and is the world’s largest consumer of land and fresh water. Personal food choices impact our health & longevity, our pocket books and the planet.
Join host, Bob Grove, and guests as they discuss sustainable food choices and the environmental impact of what we eat.
Guests include:
Mark Gawron, Metro Farms & Food Systems Programmer, Cultivate KC
David Hakan, Kansas City Drawdown Society
Meredith McAllister, Compost Collective KC
Hilary Noonan, Mad Hatter Compost Tea
Stan Slaughter, Missouri Organic Recycling
