Jaden Flynn moved to Cookeville as a toddler and started his entrepreneurial journey shortly thereafter. A natural salesman and born leader, Jaden thrives in a entrepreneur's environment. He started his meal prep business, The Iron Kitchen, in his mother's house, and is now in his second commercial kitchen. As a millennial business owner, he credits his business success to social media exposure and the daily grind. In this podcast, he shares some of his tips for marketing, the value of learning how to fail, and how he pushed through the first year. This episode is full of raw and vulnerable truth about the trenches of business ownership and the value of being your authentic self.